[Job Description]
Hall customer service, kitchen cooking, cash register work, in-store cleaning, etc.
You will be involved in the overall operation of the store through operations such as numerical management of sales, etc., and food management.
This job is recommended for those who want to start their own independent restaurant in the future, and for those who want to learn about restaurant management.
[Eligibility]
・Those with N3 or higher Japanese language proficiency and conversation skills (required)
・Those who greet each other in a cheerful and energetic manner
・Those aiming for Specific Skill No. 2 Someone who works for a long time. (There are stores all over the country, so those who can be transferred)
・Those who can speak English
We all enjoy our work regardless of nationality.
There is a training system even for people with no work experience, so they can work with peace of mind.
There is support even for those who want to go to Specific Skill No. 2, so there is a possibility of career advancement.