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AkitaのKitchen staff Jobs

3 jobs available

Job list

  • Company name: Hachiei Nanbu Yashiki Co., Ltd. — Nanbu Yashiki Omagari(南部家敷大曲店)
    Work Location: Akita大仙市
    Posted: 2026-06-30
    We are looking for kitchen staff at the Japanese restaurant “Nanbu Ieshiki” for soba, tempura, and eel! ▼GOOD POINTS ・OK from 2 days a week ・Freedom to shift ・Meal assistance available The job is either the hall (customer service) or the kitchen (cooking assistance), or both. You can choose according to your wishes and preferences. Even inexperienced people can rest assured that they will be taught one-on-one according to the manual. ▼ About the required level of Japanese If the kitchen (cooking aid) is the main focus, it's fine if you understand simple Japanese (approximate: N4). If you also want a hall (customer service and cash register), it is safe to be able to have everyday conversations since orders are heard and paid (approximate: about N3). Both are centered around fixed phrases, so once you get used to them, you can memorize them while working.
  • Company name: Hachiei Nanbu Yashiki Co., Ltd. — Nanbu Yashiki Yatsuhashi(南部家敷 八橋店)
    Work Location: Akita秋田市
    Posted: 2026-06-30
    We are looking for kitchen staff for lunch at the Japanese-style restaurant “Nanbu Ieshiki” for soba, tempura, and eel! ▼GOOD POINTS ・OK from 2 days a week ・Freedom to shift ・Meal assistance available My work is centered around serving and simple cooking. There is a manual, and seniors will teach you, so even those who are new to cooking or working in Japan are fine ▼ About the required level of Japanese I mainly work in the kitchen, and I rarely talk to customers. If you understand easy Japanese, you can work (approximate: N4). Even if you're not good at kanji, you can play an active role if you learn how to do it.
  • Company name: Hachiei Nanbu Yashiki Co., Ltd. — Nanbu Yashiki Akita Restaurants(南部家敷本荘店)
    Work Location: Akita由利本荘市
    Posted: 2026-06-30
    We are looking for kitchen staff for lunch at the Japanese-style restaurant “Nanbu Ieshiki” for soba, tempura, and eel! ▼GOOD POINTS ・OK from 2 days a week ・Freedom to shift ・Meal assistance available My work is centered around serving and simple cooking. There is a manual, and seniors will teach you, so even those who are new to cooking or working in Japan are fine ▼ About the required level of Japanese I mainly work in the kitchen, and I rarely talk to customers. If you understand easy Japanese, you can work (approximate: N4). Even if you're not good at kanji, you can play an active role if you learn how to do it.