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  4. Cooking staff job at [Niseko] Crab Sushi Kato

蟹鮨　加藤　キッチンスタッフ

This translation uses a translation tool

Cooking staff job at [Niseko] Crab Sushi Kato

Kitchen staff

Cooking staff job at [Niseko] Crab Sushi Kato
Cooking staff job at [Niseko] Crab Sushi Kato
Cooking staff job at [Niseko] Crab Sushi Kato
Cooking staff job at [Niseko] Crab Sushi Kato
  • Monthly Salary ¥220,000 ～ ¥250,000
  • Full-time employee
  • Business level (Equivalent of N2)
  • Kutchan　倶知安 / Hokkaido
#Immigration #Choose Your Shifts #Drinking Parties Not Mandatory #Work As A Team #No Night Work #Easy-to-Learn Job #Uniform Required #Delicious Employee Meals #Training System #Long Vacation #Weekdays Off #Experience in Hiring Foreign Staff #No Smoking/Separated Smoking Area #Home-Like Atmosphere #Work In Nature #Work In A Tourist Area #Live In The Countryside #Urgently Recruit #Mass Hiring #Likes Cooking #Enjoy Working With People #Japanese Beginner #Experience Preferred #Long-Term Work Welcome #Men And Women Of All Ages Are Welcome #Work While Learning Japanese #Learn Japanese Culture #Skill Improvement Support #Useful For Society
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Company's strengths

Led by Toshiaki Kato, the third generation head of Kato Fisheries, who has garnered a lot of respect as an experienced marine food professional
Rukani Sushi Kato offers the ultimate experience of tasting fresh, exquisite seafood such as crab and sea urchin caught from the northern sea
I'll bundle it up. Kato Fisheries is a crab wholesaler with over 50 years of experience at crab markets and restaurants in Sapporo and Chitose Airport
It has received high praise.

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Work contents / remarks

This time, Kato is a professional Japanese kaiseki “Kani Sushi Kato Inori” as a stage setting for transmitting Japanese food culture to the world
I made a deuce. The theme is “Prayer,” and guests from all over the world gather in Niseko to enjoy the seasonal blessings of the season
Right now, it will be a stage to pray for a good harvest of five grains and peace.
As for the job description, you will be responsible for overall cooking work as a cook. Ingredients unique to high-end restaurants and experienced chefs
Furthermore, you will acquire unique experiences and skills through hospitality to guests visiting from all over the world.

Eligibility to apply People with practical experience in cooking work
Promotion to Full-TimeOnline Interview

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Japanese level

Business level (Equivalent of N2)

Employment type

Full-time employee

Industry

Food and beverage / Other

Salary / Work Hours

Kitchen staff
Monthly Salary ¥220,000 ～ ¥250,000
 10:30 AM ~ 11:00 PM

Work Hours

5 to 5 days per week

From 8 hour(s)/day


High Hourly WageStart At 10 A.M.5 Days A Week

Trial period

90 days
No change

Work location

〒044-0089 Hokkaido 虻田郡倶知安町ニセコひらふ二条１丁目10-36 品山 1F Display Map JR-Hakodate line / JR函館本線 Kutchan　倶知安 bus 15minute

Transportation

Transportation fully reimbursed（There are conditions）

Days off

Shift System


Overtime work

Have

給与昇給基準

Work period ・Experience ・Position ・Work Hours

Insurance

labor insurance (including employment insurance and worker's compensation insurance) / Health Insurance (Including nursing-care insurance) / Welfare Insurance

Other benefits

・Overtime allowance
・Paid leave

Preferred

Likes CookingJapanese BeginnerExperience PreferredLong-Term Work Welcome
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Status Click here for the status of residence confirmation page

Those who have a status of residence that allows them to work
※There might be cases where visa conditions apply by the listed company

Interview method

Online interview

Phone interview


You will be interviewed through one of these methods.The interview method will be finalized when the company contacts you.

Work environment / atmosphere

Prominent age group

10s
20s
30s
40s

Ratio of men to women

Male
Female

Percentage of foreign workers

Few
Many

An environment where you can use your native language

Few
Many

Experience employing foreign workers

Have
None

Frequency of japanese use

Few
Many

No smoking indoors

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Job ID：15015
Date of Job Update：2025/10/24
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