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  2. Jobs
  3. 株式会社ユニブリッジスタッフィング
  4. [Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.

株式会社ユニブリッジスタッフィング

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NEW [Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.

Architectural design / Construction management

[Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.
[Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.
[Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.
  • Full-time employee
  • Civil engineering and construction / Consultant
  • Shinjuku　新宿 / Tokyo
  • Monthly Salary ¥231,000 ～ ¥265,000
  • Business level (Equivalent of N2)
#Experience in Hiring Foreign Staff #New Graduates Welcome #Foreign Staffs Employed #Work As A Team #Transportation Fee Covered #Rent Support Available #Certification Support Available #Moving Support Available #Dormitory/Company Housing #Experience Preferred #Full Training Provided #Promotion to Full-Time #No Experience Necessary #Large Enterprise (1,000+ employees) #Visa Support #Engineer / Specialist in Humanities / International Services Visa OK #No Night Work
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Company's strengths

I work for a company that develops many brands of restaurants such as chicken dishes, teppanyaki dishes, and Korean food.
We operate 15 restaurants in the Ebisu area of Shibuya-ku, Tokyo.

[Job Description]
We will take care of customer service and cooking work at restaurants.
Customer service → customer guidance, order acceptance, food provision, telephone support, reservation management, etc.
Cooking operations ⇒ food preparation, food preparation, food ordering, food management, etc.

[Human resources required]
・Those who have a specific skill visa (restaurant business)
・Those who can do everyday conversation in Japanese

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Work contents / remarks

There is a salary increase (once a year)
There is a bonus (twice a year)
Promotion to Full-TimeOnline Interview

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Japanese level

Business level (Equivalent of N2)

Employment type

Full-time employee

Industry

Civil engineering and construction / Consultant

Salary / Work Hours

Architectural design / Construction management
Monthly Salary ¥231,000 ～ ¥265,000
 08:00 AM ~ 05:00 PM

Work Hours

5 days per week

From 8 hour(s)/day


High Hourly Wage / High Income5 Days A WeekWeekdays Only

Trial period

60 days
No change

Work location

〒150-0013 Tokyo 新宿区西新宿 Display Map JR-Yamanote line / JR山手線 Shinjuku　新宿 walk 4minute

Transportation

Transportation fully reimbursed

Transportation Fee Covered

Days off

Sat / Sun / National Holidays


Weekends & Holidays OFF2 Days Off a Week

Overtime work

Have

給与昇給基準

Work period ・Experience ・Position ・Work Hours ・Requirements

Insurance

labor insurance (including employment insurance and worker's compensation insurance) / Health Insurance (Including nursing-care insurance) / Welfare Insurance

Other allowances

・Insurance included
・Assistance obtaining certification available
・Staff discount


Promotion to Full-TimeOnline Interview
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Other benefits

・Overtime allowance
・Incentives
・Paid leave
・Full-time employee recruitment system
・Pay raise
・Late night allowance

Preferred

Experience PreferredNo Experience Necessary
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Status Click here for the status of residence confirmation page

Those who have a status of residence that allows them to work
※There might be cases where visa conditions apply by the listed company

Interview method

Online interview

Work environment / atmosphere

Prominent age group

10s
20s
30s
40s

Ratio of men to women

Male
Female

Percentage of foreign workers

Few
Many

An environment where you can use your native language

Few
Many

Experience employing foreign workers

Have
None

Frequency of japanese use

Few
Many

Smoking room available

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Job ID：35078
Date of Job Update：2026/4/21
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  3. 株式会社ユニブリッジスタッフィング
  4. [Specific skills] Customer service and cooking staff at restaurants such as chicken dishes, teppanyaki dishes, Korean food, etc.

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