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  3. 株式会社ダイナック
  4. [Shinjuku area] Looking for food and drink kitchen staff to enjoy charcoal-grilled skewers/2220-3-k

焼鳥　ハレツバメ　新宿東口店/2220-3-k

This translation uses a translation tool

[Shinjuku area] Looking for food and drink kitchen staff to enjoy charcoal-grilled skewers/2220-3-k

Kitchen staff

[Shinjuku area] Looking for food and drink kitchen staff to enjoy charcoal-grilled skewers/2220-3-k
  • Contract employee
  • Food and beverage / Izakaya
  • Shinjuku　新宿 / Tokyo
  • Monthly Salary ¥269,000 ～ ¥287,000
  • Business level (Equivalent of N2)
#Transportation Fee Covered #Work As A Team #Within 5 Mins From Station #Experience in Hiring Foreign Staff #Uniform Required #Side Jobs / Double Work OK #Full Training Provided #Experience Preferred #No Experience Necessary #International Student OK
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Company's strengths

[1 minute walk from Shinjuku Station] This chicken dining room has a stylish and mature atmosphere.
We are proud of our menu where you can enjoy both the look and taste, such as “rich duck broth seiro,” a duck broth carefully cooked from duck bones and kombu, “duck skewers,” which are charcoal-grilled with a special sansho sauce, and “seasonal obanzai,” which uses seasonal ingredients.

▼GOOD POINTS
・Monthly salary from 269,000 yen (including fixed overtime pay)
・Bonus 2 times a year+performance pay
・Salary increase once a year
・Full payment of transportation expenses
・There is a dormitory for singles (studio apartment with company contract, with furniture and appliances)
・There are various social insurance systems
・Uniforms are available for rent
・Employee discount available (30% off company discount, can be used at all stores)
・There is overtime pay (paid separately for amounts exceeding fixed overtime hours)
・There is a training system
・There are service awards (10 years, 20 years, 30 years)

▼ About the required level of Japanese
There are situations where it is impossible to handle with only fixed procedures, such as conversations with customers, exchanging instructions between staff, ordering equipment and confirming sales, etc., so business-level Japanese proficiency is required (approximate: N2)

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Work contents / remarks

Job Type: Kitchen Staff

■The work you are responsible for
1. Preparation
・Preparation of food
・Management work to maintain freshness and quality
2. cooked
・Fried foods, grills, stewed dishes, stir-fries, etc.
3. Arranging/Finishing
・Arrangement of food and final check before serving
4. Purchasing/Ordering/Inventory Management
・Check the stock of necessary ingredients and order

■Flow after joining the company
We'll start with preparation and simple cooking support.
Once you get used to the basic work of the store, you will be responsible for the main cooking. After that, you can try out more specialized teppanyaki techniques.

[required]
・Practical experience in cooking and kitchen work at restaurants (part-time work experience is also allowed/years of experience do not matter)
・Japanese Language Proficiency Test (JLPT) N2 or higher

[Welcome]
・Graduates from cooking and confectionery vocational schools
・Those who want to acquire serious cooking skills
・Those who want to work for a long time in a well-paid company

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Japanese level

Business level (Equivalent of N2)

Employment type

Contract employee

Industry

Food and beverage / Izakaya

Salary / Work Hours

Kitchen staff
Monthly Salary ¥269,000 ～ ¥287,000
 10:00 AM ~ 12:00 AM

Work Hours

5 days per week

From 8 hour(s)/day


Weekends OnlyWeekdays Only

Trial period

60 days
Hourly wage during the trial period: ¥1,500

Work location

〒160-0022 Tokyo 新宿区新宿3-27-4　新宿御幸ビルB2F Display Map Tokyo Metro-Marunouchi line / 東京メトロ丸ノ内線 Shinjuku　新宿 walk 1minute

Transportation

Partially covered

Transportation Fee Covered

Days off

Shift System


Overtime work

Have

給与昇給基準

Work period ・Experience ・Position ・Work Hours ・Requirements ・Other

Insurance

labor insurance (including employment insurance and worker's compensation insurance) / Health Insurance (Including nursing-care insurance) / Welfare Insurance

Other allowances

・Uniform provided
・Insurance included
・Staff discount
・Work schedule negotiable.


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Other benefits

・Overtime allowance
・Incentives
・Paid leave
・Pay raise

Preferred

Experience PreferredNo Experience Necessary
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Status Click here for the status of residence confirmation page

Those who have a status of residence that allows them to work
※There might be cases where visa conditions apply by the listed company

Interview method

Online interview

Work environment / atmosphere

Prominent age group

10s
20s
30s
40s

Ratio of men to women

Male
Female

Percentage of foreign workers

Few
Many

An environment where you can use your native language

Few
Many

Experience employing foreign workers

Have
None

Frequency of japanese use

Few
Many

No smoking inside the store/restaurant

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Job ID：36409
Date of Job Update：2026/7/31
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  3. 株式会社ダイナック
  4. [Shinjuku area] Looking for food and drink kitchen staff to enjoy charcoal-grilled skewers/2220-3-k

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