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  4. [Contract employee] Roadside station kitchen staff/single dormitory fully equipped /full allowances/5040-3-k

道の駅 海南sakuas

This translation uses a translation tool

[Contract employee] Roadside station kitchen staff/single dormitory fully equipped /full allowances/5040-3-k

調理/ホール

[Contract employee] Roadside station kitchen staff/single dormitory fully equipped /full allowances/5040-3-k
  • Contract employee
  • Food and beverage / Other
  • Kamogo　加茂郷 / Wakayama
  • Monthly Salary ¥240,000 ～ ¥260,000
  • Conversational level (Equivalent of N3)
#Transportation Fee Covered #Car / Bike Commuting OK #Women Employed #Full Training Provided #No Experience Necessary #Experience Preferred
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Company's strengths

We are looking for staff at the food court at the roadside station “Kainan Sakuas” in Wakayama prefecture.
Even those with no experience in food and drink work are OK. The staff will teach you carefully.

☆ Approximately 15 minutes on foot from Kamogō Station. You can commute by train
☆ Working hours are 10:00-17:00
☆ Transportation expenses are paid
☆ It is operated by Suntory Group/Dynac Co., Ltd.

・You can work with great discretion — you can freely decide on tableware, ingredients, menus, uniforms, and even budget plans. Selecting suppliers and devising new menus is also OK
・Stable Suntory Group — Various allowances, incentives, bonuses, bachelorette dormitory/8 days off per month, refreshment leave, etc.
・You can challenge various careers — In addition to store managers and chefs, there are also promotions to area managers, new business development, product development, and human resource development (headquarters and other departments).
There are cooking classes for veteran cooks, and a training system for food and drink knowledge.

▼ About the required level of Japanese
The standard is N3
The staff will carefully teach you how to do the work. OK

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Work contents / remarks

Job type: Roadside Station Kitchen

[Place of work]
Roadside Station Kainan Sakuas

[Job Description]
As a candidate chef, we will entrust you with preparation, cooking, purchasing, etc.
Even those with little experience can learn everything from the basics to food management, optimal cooking methods, and hygiene management.
If you get promoted to head chef, you can also make use of your own ideas and personality to devise menus and plan seasonal fairs!
Online Interview

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Japanese level

Conversational level (Equivalent of N3)

Employment type

Contract employee

Industry

Food and beverage / Other

Salary / Work Hours

Other
Monthly Salary ¥240,000 ～ ¥260,000
 09:00 AM ~ 05:30 PM

Work Hours

5 days per week

From 5 hour(s)/day


Trial period

None

Work location

〒649-0141 Wakayama 海南市下津町小南51番地1 Display Map JR-Kisei line / JR紀勢本線 Kamogo　加茂郷 walk 13minute

Transportation

Transportation fully reimbursed

Transportation Fee Covered

Days off

Shift System


Overtime work

Have

Insurance

labor insurance (including employment insurance and worker's compensation insurance) / Health Insurance (Including nursing-care insurance) / Welfare Insurance

Other allowances

・Meal included
・Uniform provided
・Insurance included
・Commuting by car allowed
・Commuting by motorbike allowed
・Staff discount


Online Interview
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Other benefits

・Overtime allowance
・Paid leave
・Full-time employee recruitment system
・Pay raise
・Salary up on weekends and holidays

Preferred

Women EmployedNo Experience NecessaryExperience Preferred
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Status Click here for the status of residence confirmation page

Those who have a status of residence that allows them to work
※There might be cases where visa conditions apply by the listed company

Interview method

Online interview

Work environment / atmosphere

Prominent age group

10s
20s
30s
40s

Ratio of men to women

Male
Female

Percentage of foreign workers

Few
Many

An environment where you can use your native language

Few
Many

Experience employing foreign workers

Have
None

Frequency of japanese use

Few
Many

No smoking indoors

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Job ID：36557
Date of Job Update：2026/7/31
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  3. 株式会社ダイナック
  4. [Contract employee] Roadside station kitchen staff/single dormitory fully equipped /full allowances/5040-3-k

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