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  3. Japanese-style Bar, Kitchen Staff & Cooking Assistant in Tokyo, 水道橋(Suidobashi)

個室居酒屋 てぃーだ 水道橋店

Japanese-style Bar, Kitchen Staff & Cooking Assistant in Tokyo, 水道橋(Suidobashi)

service / Others

Job Type Food and drink industry
Salary Hourly wage: ¥1,100
Work Hours ◇Lunchtime:
Monday to Friday;11:00~15:00(L.O.14:30)
Saturday / Sunday / Holidays;12:00~15:00(L.O.14:30)
◇Dinner time
Monday to Saturday;17:00~24:00(L.O.23:30)
Sunday / Holidays;17:00~23:30(L.O.23:00)
Work Location Tokyo:
A 1-minute walk from the West Exit of Suidobashi Station on the JR Sobu Line
A 3-minute walk from Suidobashi Station on the Toei Mita Line
A 7-minute walk from Jinbocho Subway Station on Hanzomon Line
PR A workplace where workers in their early 20's make up 80% of the staff.
Store managers who are between their late 20's and early 30's help to create a lively atmosphere.
As our employees are young, you will be able to work in a flexible environment.
We have had experience working with an outstanding group of foreign staff. If you have the ability to communicate to a certain degree, then we believe you will be able to work here for many years to come.
We are awaiting for your application.

About the company

Food and drink industry

Job description

Kitchen Staff
・Wash dishes and kitchen utensils
・Simple kitchen assistance
・Arrange food on plates
・Clean the inside of the restaurant
etc.

Qualifications

【Language Requirements】
Japanese: Able to use basic Japanese (JLPT N4 or higher)

【VISA Requirements】
A valid visa with eligibility to work
(Students, etc. with work permission are also welcome)

※Applicants must be able to work for 6 months or more.
(Those who are planning to renew their visa can also apply)

【Experience】
No experience necessary!

【Other】
Someone who can work 3 or more days a week, 4 or more hours per shift

Work Place

Tokyo:
A 1-minute walk from the West Exit of Suidobashi Station on the JR Sobu Line
A 3-minute walk from Suidobashi Station on the Toei Mita Line
A 7-minute walk from Jinbocho Subway Station on Hanzomon Line

Working Hours

◇Lunchtime:
Monday to Friday;11:00~15:00(L.O.14:30)
Saturday / Sunday / Holidays;12:00~15:00(L.O.14:30)
◇Dinner time
Monday to Saturday;17:00~24:00(L.O.23:30)
Sunday / Holidays;17:00~23:30(L.O.23:00)

Salary

Hourly wage: ¥1,100

Holidays

Shift system

Benefits

Transportation expenses: Partially paid (Up to ¥10,000/month)
Uniform: Outerwear / Shoes / Apron available (Please prepare black trousers)
Staff meal: Available (¥150/day) *Even if you eat 2 meals it's still ¥150.

Type of Employment

Part-time employee

Term of contract

None

Training term

Available (2 ~ 3 months)

Break time

Depending on the shift

Overtime work

None

Participation insurance

None

33 days till expiry of posting period
Job ID:1081

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